Sautted Tofu with a Single Onion     Material:   10 single cloves Bawang dimemarkan in frying   Know 100gram smooth, truncated triangle, half-fried   mature   Tofu 100 grams of yellow, truncated cube, half-cooked fried   Tofu hundred grams, cut length, half-cooked fried. §   Ingredients:   2 cloves Bawang white, smooth dirajang   Onion 2 cloves of finely rajang   sesame oil 1 tablespoon   oyster sauce 1 tablespoon   Style 1 tablespoon sweet   ½ tsp Salt   Water 100 ml  How to create:   1. sauuted onion dan garlic until fragrant   2. tuber add onion and water, leave to   boiling   3. Add all the materials and other ingredients, stir average   4. Close the pan and leave just a while 5. After the spices permeate, lift,and served     Related Links : Benefits of Onion (Allium Cepa L)